Brontie Eudora Swanston-Radgman
Seasoned nutrition expert and staunch advocate for the transformative power of plant-based nutrition
Hello there
I'm Brontie Eudora Swanston-Radgman, RD, MA, CDN
A seasoned nutrition expert and staunch advocate for the transformative power of plant-based nutrition. Born on Nevis Island, she began her academic journey at Loma Linda University, earning a Bachelor of Science Degree in Dietetics, laying the foundation for her illustrious 45-year career in nutrition. Brontie furthered her studies, obtaining Master’s degrees in Food Service Management and Food and Nutrition from New York University.
Throughout her career, Brontie held pivotal roles in the healthcare sector, including Head Dietitian, Director of Food and Nutrition Services, and Nutrition Consultant for the New York City Department for the Aging. Her contributions significantly improved dietary services and impacted numerous lives, promoting healthier lifestyles.
How May I Help You?
Beyond her professional roles, Brontie passionately advocated for nutrition’s role in optimal health. She taught “Plant-Based Cooking Classes” at her workplaces and within church groups, inspiring individuals to adopt healthier eating habits with her relatable approach. Although retired from active nutrition practice, Brontie continues her commitment to health and wellness through ministry, alongside her husband Jeffrey of 34 years.
Brontie Eudora Swanston-Radgman’s legacy is defined by her academic achievements, distinguished career, and unwavering dedication to improving human health. Through teaching, advocacy, and ministry work, she continues to positively impact countless lives, leaving an indomitable mark on the world of nutrition and well-being.
About "Culinary Legacy"
“Culinary Legacy” by Brontie Eudora Swanston-Radgman is your essential guide to lasting health through transformative nutrition. Brontie, drawing on extensive experience in Food and Nutrition, shares captivating plant-based recipes with accessible ingredients. These dishes fortify the immune system and combat nutrition-related illnesses, showcasing Brontie’s culinary expertise with fruits, vegetables, whole grains, and legumes.
More than a cookbook, “Culinary Legacy” is a living testament to nourishing your body with love. Brontie’s commitment to plant-based nutrition is evident in every recipe, emphasizing that a healthy life is a delicious one. Beyond food, the book explores the legacy of health and well-being passed down through generations. With a foundation in science and guided by a mission to empower, Brontie invites you to embrace a plant-based lifestyle for vitality and a legacy of wellness. Embark on your journey to health and happiness with “Culinary Legacy,” discovering the joys of simple, tasty, plant-based recipes that nurture your body, mind, and spirit. Start your legacy today!
Time-Tested Flavors
Explore timeless, generational recipes with enduring flavors and techniques.
Healthy, Sustainable Living
Uncover the science of plant-based eating for enhanced health, sustainability, and reduced environmental impact
Culinary Traditions Reimagined
Create new plant-based cooking traditions for a sense of continuity and heritage.